Abu Dhabi Catering & Services (ADCS) has officially announced new career opportunities for 2026, inviting experienced culinary professionals to join its growing hospitality and catering operations across the UAE. As one of the region’s established catering and services providers, ADCS continues to expand its workforce to meet increasing demand across corporate catering, events, hospitality projects, and institutional food services. This recruitment drive presents an excellent opportunity for chefs and kitchen professionals seeking stable employment, professional growth, and long-term careers in the UAE’s thriving hospitality sector.
With the UAE hospitality and catering industry witnessing continuous growth driven by tourism, corporate events, and large-scale developments, companies like ADCS play a crucial role in delivering high-quality food services across multiple sectors. Joining ADCS allows culinary professionals to work in a structured environment, develop their skills, and be part of large-scale food service operations that cater to diverse client needs.
About Abu Dhabi Catering & Services (ADCS)
Abu Dhabi Catering & Services (ADCS) is a well-known catering and hospitality services company in the UAE, providing comprehensive food service solutions to corporate clients, institutions, events, and large-scale operations. Since its establishment, ADCS has built a strong reputation for quality, hygiene standards, operational excellence, and customer satisfaction.
The company focuses on delivering consistent culinary experiences across a variety of cuisines, including Arabic, Continental, South Indian, bakery, and specialty food services. ADCS emphasizes professionalism, teamwork, and continuous improvement within its kitchens and operational teams. Employees are encouraged to maintain high culinary standards, follow strict food safety practices, and contribute to the company’s service excellence culture.
Current Job Vacancies at ADCS UAE
ADCS is currently hiring for multiple culinary positions to strengthen its professional kitchen teams:
- Sous Chef
- Chef de Partie – Garde Manger
- Chef de Partie – Bakery
- Local Cuisine Chef
- Junior Sous Chef (Arabic / Continental Cuisine)
- Sandwiches & Canapés Maker
- South Indian Cuisine Chef
These roles are ideal for experienced chefs and kitchen professionals with expertise in specific cuisines and food preparation techniques. Each position plays a vital role in ensuring high-quality food production, kitchen efficiency, and consistent service standards.
Role Responsibilities and Expectations
Sous Chef
The Sous Chef supports the Head Chef in managing kitchen operations, supervising kitchen staff, maintaining food quality standards, and ensuring smooth daily production. This role requires leadership skills, strong culinary knowledge, and the ability to coordinate teams effectively.
Chef de Partie – Garde Manger & Bakery
Chefs de Partie are responsible for specific kitchen sections such as cold kitchen (Garde Manger) and bakery. They oversee preparation, presentation, and quality control within their sections while ensuring compliance with hygiene and safety standards.
Local Cuisine Chef & South Indian Cuisine Chef
These chefs specialize in regional cuisines, preparing authentic dishes according to traditional recipes and company standards. Their expertise contributes to menu diversity and client satisfaction across ADCS catering operations.
Junior Sous Chef (Arabic / Continental Cuisine)
The Junior Sous Chef assists senior chefs in managing kitchen workflows, supervising junior staff, and maintaining food quality across Arabic and Continental cuisine sections.
Sandwiches & Canapés Maker
This role focuses on preparing light meals, sandwiches, finger foods, and canapés for corporate catering, events, and hospitality services. Attention to detail, presentation, and speed are key for this position.
Eligibility Criteria and Skills
While specific requirements may vary by role, ADCS typically seeks candidates with:
- Proven experience in professional kitchens or catering operations
- Expertise in the relevant cuisine or kitchen section
- Knowledge of food safety and hygiene standards
- Ability to work in high-volume food production environments
- Strong teamwork and communication skills
- Commitment to quality, consistency, and customer satisfaction
Candidates with prior experience in catering companies, hotels, or large-scale food service operations will have an advantage during the selection process.
Why Work at ADCS?
Joining Abu Dhabi Catering & Services offers several benefits for culinary professionals:
- Stable Career Opportunities: Work with a reputable catering company with ongoing projects
- Skill Development: Gain experience across diverse cuisines and large-scale operations
- Professional Environment: Work in structured kitchens with defined standards and processes
- Career Growth: Opportunities to progress to supervisory and senior kitchen roles
- Exposure to Large Projects: Be part of catering services for corporate clients, events, and institutions
For chefs seeking long-term career stability in the UAE, ADCS provides a platform to grow professionally while contributing to high-quality food service delivery.
How to Apply for ADCS Careers
Interested candidates can apply by sending their updated CV to:
📧 Email: info@adcs-services.ae
📧 Alternate Email: contact@adcs-services.ae
🌐 Website: www.adcs-services.ae
Applicants are advised to clearly mention the position they are applying for in the subject line of the email and ensure that their CV highlights relevant culinary experience and specializations.
Application Tips
To increase your chances of being shortlisted:
- Highlight your specialization (Bakery, Arabic Cuisine, South Indian Cuisine, etc.)
- Mention previous catering or hotel kitchen experience
- Include details of your culinary certifications or training
- Showcase your ability to work under pressure in high-volume kitchens
- Ensure your CV is clear, updated, and professionally formatted
Final Thoughts
The ADCS Careers UAE 2026 recruitment drive is an excellent opportunity for chefs and culinary professionals looking to advance their careers in the UAE’s growing catering and hospitality industry. With multiple specialized chef roles available, ADCS offers a professional platform for individuals who are passionate about food, quality service, and teamwork.
If you have experience in culinary operations and are ready to take the next step in your hospitality career, now is the time to apply and become part of Abu Dhabi Catering & Services’ professional team.
