Are you looking for a new hospitality, catering, bakery, or kitchen job in Abu Dhabi? An exciting recruitment opportunity is available for experienced food-service professionals through an Open Day Recruitment in Abu Dhabi. The recruitment drive is scheduled for Monday, 17 August 2026, with multiple vacancies available for cooks, chefs, bakery professionals, chapati makers, and other kitchen-related positions.
The recruitment advertisement features NCC and invites suitable candidates to attend the open-day interview at Falcon Village (Mafraq – China Camp), Abu Dhabi.
Candidates interested in these vacancies should carefully review the positions, interview schedule, location, and eligibility information before attending.
NCC Abu Dhabi Open Day Recruitment 2026
The recruitment drive offers opportunities for candidates with experience in food preparation, cooking, bakery production, pastry, salads, chapati and paratha preparation, and related kitchen operations.
The advertised vacancies include:
- Arabic Cook
- Pastry Chef
- Pastry Man
- Bakery Supervisor
- Bakery & Pastry Man
- Chief Chapatti Maker
- Chief Cook
- Chapati / Paratha Maker
- Chapatti Maker
- Paratha Maker
- Salad Maker
- Pakistani Cook
This is a useful opportunity for candidates who already have relevant professional kitchen experience and are looking for employment in Abu Dhabi.
Interview Date and Timing
According to the recruitment announcement, the open-day interview will be conducted on:
Interview Date: Monday, 17 August 2026
Registration Time: 9:30 AM to 12:30 PM
Interview Time: 10:00 AM to 5:00 PM
Venue: Falcon Village (Mafraq – China Camp), Abu Dhabi
Applicants should arrive early enough to complete registration before the interview process. Since registration is scheduled from 9:30 AM to 12:30 PM, candidates should avoid arriving at the last minute.
Available Job Vacancies
1. Arabic Cook
Candidates with professional experience preparing Arabic cuisine can apply for the Arabic Cook position. The role may suit cooks who have practical knowledge of traditional Arabic dishes, food preparation, kitchen hygiene, and professional kitchen procedures.
Experience in commercial kitchens or catering operations can be advantageous.
2. Pastry Chef
The Pastry Chef position is suitable for experienced pastry professionals with knowledge of preparing different types of pastries and desserts.
Candidates should ideally have practical experience with pastry production, preparation techniques, presentation, food safety, and maintaining consistent quality.
3. Pastry Man
The recruitment drive also includes a vacancy for a Pastry Man. This position is suitable for candidates who have hands-on experience supporting pastry production and bakery operations.
Applicants should be comfortable working in a professional kitchen environment and following instructions related to preparation, hygiene, and production.
4. Bakery Supervisor
Experienced bakery professionals may consider the Bakery Supervisor position. A supervisor is generally expected to coordinate bakery activities, maintain production standards, support team members, and ensure that work is completed efficiently.
Candidates applying for supervisory-level positions should be prepared to demonstrate their previous experience and knowledge of bakery operations.
5. Bakery & Pastry Man
The Bakery & Pastry Man position may suit candidates with experience across both bakery and pastry production.
Applicants with practical knowledge of dough preparation, baking, pastry production, kitchen hygiene, and food handling may find this opportunity relevant to their background.
6. Chief Chapatti Maker
Candidates specializing in large-scale chapati production can apply for the Chief Chapatti Maker position.
This type of role requires practical experience in preparing chapatis efficiently while maintaining consistency in size, texture, and quality. Experience working in catering kitchens or high-volume food production environments can be useful.
7. Chief Cook
The Chief Cook vacancy is another opportunity advertised as part of the recruitment drive.
Candidates applying for this position should have strong cooking experience and be comfortable working in a professional food-service environment. Applicants should be prepared to explain their previous responsibilities and areas of culinary expertise during the interview.
8. Chapati / Paratha Maker
Candidates experienced in preparing both chapatis and parathas can apply for this position.
The role is particularly suitable for workers who have experience with dough preparation, portioning, rolling, cooking, and maintaining production quality in a commercial kitchen.
9. Chapatti Maker
The recruitment announcement also lists a separate Chapatti Maker vacancy.
Candidates with hands-on experience preparing chapatis in restaurants, catering companies, hotels, cafeterias, or large-scale kitchens can consider applying.
10. Paratha Maker
Experienced Paratha Makers are also invited to attend the recruitment event.
Applicants should have practical experience preparing different types of parathas and working efficiently in a busy kitchen environment.
11. Salad Maker
The Salad Maker position is suitable for candidates experienced in preparing salads and related cold-food items.
Attention to cleanliness, food handling, preparation standards, and presentation is important when working in this type of kitchen role.
12. Pakistani Cook
Candidates specializing in Pakistani cuisine can apply for the Pakistani Cook position.
Applicants should have practical experience preparing Pakistani dishes and should be able to work efficiently in a professional kitchen environment.
Who Can Apply?
The advertised vacancies are primarily suitable for candidates with relevant experience in:
- Catering
- Hotels
- Restaurants
- Bakeries
- Pastry kitchens
- Commercial kitchens
- Food production
- Large-scale catering operations
Candidates should apply for positions that match their actual skills and previous experience.
Those attending the interview should also be prepared to discuss their previous employment, culinary specialization, and practical kitchen experience.
Important Eligibility Information
The recruitment advertisement contains an important restriction at the bottom:
“Applicants holding visa-restricted nationalities are not eligible to apply for these positions.”
Therefore, candidates should carefully check their eligibility before travelling to the interview location.
This condition should not be ignored. If you are unsure whether your nationality or visa status is affected by the stated restriction, it is better to clarify your eligibility before attending.
Why Attend the Open Day Interview?
Open-day recruitment events can provide candidates with an opportunity to meet recruiters directly and present their experience in person.
Instead of simply submitting an online application and waiting for a response, candidates attending the recruitment drive can introduce themselves, discuss their professional background, and participate in the recruitment process at the advertised venue.
For experienced cooks, chefs, bakery workers, pastry professionals, and kitchen specialists, this can be a valuable opportunity to explore employment possibilities in Abu Dhabi.
Documents Candidates Should Prepare
The advertisement shown in the recruitment poster does not provide a specific document checklist. However, candidates attending an open-day recruitment event should generally prepare their important employment documents and identification papers.
It is advisable to carry:
- Updated CV or resume
- Passport copy
- Visa copy, if applicable
- Emirates ID copy, if applicable
- Passport-size photographs
- Experience certificates, if available
- Educational or culinary certificates, if relevant
- Other supporting documents related to previous employment
Candidates should carry copies of important documents and keep their original documents safely available if verification is required.
Tips for Attending the NCC Abu Dhabi Recruitment
Arrive Early
Registration is scheduled from 9:30 AM to 12:30 PM. Candidates should plan their journey carefully and arrive well before the registration closing time.
Carry an Updated CV
Your CV should clearly mention your job title, previous experience, skills, and contact details.
For example, a candidate applying for a Pastry Chef position should highlight relevant pastry experience rather than submitting a general CV with limited information.
Dress Professionally
First impressions matter during an interview. Candidates should attend in clean, neat, and appropriate professional attire.
Be Ready to Explain Your Experience
Recruiters may ask about your previous employers, years of experience, responsibilities, cooking specialization, and ability to work in a busy kitchen.
Answer questions clearly and honestly.
Apply for the Right Position
There are several vacancies available, but candidates should focus on positions that match their actual experience.
For example, an experienced Pakistani Cook should apply for the relevant cooking position rather than claiming experience in a specialized bakery or pastry role without the necessary background.
NCC Abu Dhabi Recruitment 2026 – Interview Details
| Details | Information |
|---|---|
| Company/Recruitment | NCC |
| Recruitment Type | Open Day Recruitment |
| Location | Abu Dhabi |
| Interview Date | Monday, 17 August 2026 |
| Registration Time | 9:30 AM – 12:30 PM |
| Interview Time | 10:00 AM – 5:00 PM |
| Venue | Falcon Village (Mafraq – China Camp), Abu Dhabi |
| Positions | Cooking, Bakery, Pastry, Chapati, Paratha & Salad roles |
| Eligibility Restriction | Visa-restricted nationalities are not eligible, according to the advertisement |
Final Words
The NCC Abu Dhabi Open Day Recruitment 2026 provides multiple opportunities for experienced kitchen and food-service professionals. With vacancies ranging from Arabic Cook and Pakistani Cook to Pastry Chef, Bakery Supervisor, Chief Cook, Chapati Maker, Paratha Maker, and Salad Maker, candidates from different culinary backgrounds may find a position matching their skills.
The recruitment event will take place on Monday, 17 August 2026, at Falcon Village (Mafraq – China Camp), Abu Dhabi. Registration is scheduled from 9:30 AM to 12:30 PM, while interviews will be conducted from 10:00 AM to 5:00 PM.
Candidates should prepare an updated CV and relevant documents, arrive early, and make sure they meet the eligibility requirements mentioned in the recruitment advertisement.
Important: The advertisement specifically states that applicants holding visa-restricted nationalities are not eligible to apply. Candidates should therefore confirm their eligibility before attending the recruitment event.
If you are an experienced cook, chef, pastry professional, bakery worker, chapati maker, paratha maker, or salad maker looking for an opportunity in Abu Dhabi, this open-day recruitment may be worth considering.
